Chef Moises Meal Prep

Creamy scramble eggs, with grilled flank steak, cherry tomatoes, smoked house potatoes, and fresh spinach and a fresh poblano sauce.

Scramble fluffy eggs with beef chorizo, roasted garlic potatoes, bell peppers, cheddar cheese, green onions with our chipotle sauce.

495 Cal • 32g P • 37g C • 18g F

Sinaloa-style, with green cilantro rice, potatoes, green beans and Mexican squash.

579 Cal • 41g P • 64g C • 21g F

Chipotle-marinated steak, thinly sliced, served with Spanish tomato rice and a corn & bean salsa, accompanied by avocado crema and finished with fresh cilantro and Rabano.

613 Cal • 44g P • 61g C • 21g F

Grilled chicken with steamed jasmine rice and fresh broccoli

357 Cal • 29g P • 35g C • 9g F

Grilled tilapia, glazed with our home made pineapple teriyaki sauce, served with steamed jasmine rice, and Asian vegetable mix (broccoli, green beans, carrots, peppers, snap peas).

379 Cal • 30g P • 19g C • 17g F

Ground beef with steamed jasmine rice and fresh broccoli

343 Cal • 28g P • 35g C • 12g F

Honey chipotle BBQ beef meatballs, with steamed garlic jasmine, with our house famous corn salsa.

629 Cal • 39g P • 63g C • 26g F

Honey chipotle salmon with roasted potatoes and poblano corn salsa with cilantro and fresh lime.

577 Cal • 41g P • 56g C • 21g F

Lean ground beef sautéed with vegetables and served over roasted sweet potatoes, then topped with shredded cheese and sliced jalapeños.

566 Cal • 43g P • 58g C • 19g F

Ground beef adobo skillet with green peas, carrots, diced potatoes and fresh corn, served with steam garlic jasmine rice and our homemade roasted fire tomatoes sauce.

543 Cal • 42g P • 47g C • 19g F

Italian style ground turkey with a penne pasta served with a home made tomato marinara sauce, fresh marinated zucchini, mozzarella cheese, pepperoni and basil.

488 Cal • 33g P • 41g C • 20g F

Grilled flanked steak with steamed jasmine rice and fresh broccoli

350 Cal • 31g P • 35g C • 10g F

Grilled Japanese teriyaki chicken with a side order of steam basmati rice, with a home made pineapple teriyaki sauce, and our house vegetable mix.

512 Cal • 33g P • 35g C • 19g F

Creamy garlic butter tuscan shrimp, with a garlic parmesan cheese sauce, filled with sundried tomatoes, broccoli, spinach, green peas, and steam rice.

420 Cal • 29g P • 20g C • 15g F

589 Cal • 13g P • 107g C • 5g F

100 Cal • 12g P • 19g C • 4g F

748 Cal • 139g P • 9g C • 16g F

1102 Cal • 122g P • 33g C • 65g F

One Pound of Ground Turkey

748 Cal • 139g P • 9g C • 16g F

One Pound of Ground Beef

700 Cal • 130g P • 9g C • 16g F