Delivery Mon 9/28
Chef Laura Fabiola Diaz brings the heart of her family's Perla Mexican Cuisine into meal prep that delivers real flavor and nourishment without the restaurant wait - each week crea…
10+ ratings
Delivers
Monday
Sep 28
Order by
Delivery fee
$10.00
Free over $50.00
Min. order
$50.00
Tender, pan-seared white fish fillet topped with creamy rajas (roasted poblano strips, sweet corn, and caramelized bell peppers), served alongside seasoned vegetable rice and a charred lemon half for fresh citrus finish.
BalancedMarinated, fire-grilled minced carne asada served with seasoned rice, slow-simmered whole black beans, crisp shredded lettuce, and fresh pico de gallo. Includes house red and salsa verde on the side
620 Cal • 40g P • 62g C • 23g F
BalancedTender citrus-and-herb marinated grilled chicken bites paired with seasoned rice, hearty black beans, shredded greens, and zesty pico de gallo. Served with signature salsa verde and roasted red salsa.
570 Cal • 44g P • 63g C • 16g F
BalancedAchiote-marinated pork seared with crisp edges, served over seasoned white rice, slow-cooked black beans, fresh salad greens, and handmade pico de gallo, complete with two house salsas.
650 Cal • 39g P • 65g C • 26g F
BalancedTraditional Yucatecan slow-roasted pork braised in citrus and achiote marinade over a banana leaf, paired with tender stewed white beans (espelón style) and tangy house-pickled red onions.
590 Cal • 41g P • 43g C • 27g F
Balanced
